When people think of tea parties, they usually imagine lush garden settings in the spring with plenty of green grass and blossoming flowers, fancy table settings, adorable tea sets, and an assortment of delicate finger sandwiches and pastries. Well, something seems to be missing from that picture. Cupcakes! Obviously. And whoever said that tea parties were only apt in the spring? Fortunately, in California, you can catch rays of sunshine even in December -- making an outdoor tea party in the winter not only possible, but a simply fantastic idea.
Jacquie wanted to give her guests a sweet treat at her tea party (an annual tradition, mind you!) and ordered two batches of kid-friendly cupcakes:
Rich, old-fashioned chocolate cupcakes topped with silky chocolate mousse frosting and...
Vanilla cupcakes filled with vanilla custard and topped with sweet, tangy cream cheese frosting.
And Jacquie made these teacakes extra special by decorating them with sprinkles and arranging them in a lovely tiered cupcake stand:
What a treat! Thanks again, Jacquie. I hope you and your guests had a wonderful time at the tea party and enjoyed the cupcakes!